{"id":5720,"date":"2022-02-18T19:33:37","date_gmt":"2022-02-18T18:33:37","guid":{"rendered":"https:\/\/www.latramuntana.com\/?p=5720"},"modified":"2026-01-23T13:23:56","modified_gmt":"2026-01-23T12:23:56","slug":"tipus-de-ginebras","status":"publish","type":"post","link":"https:\/\/www.latramuntana.com\/ca\/tipus-de-ginebras\/","title":{"rendered":"Tipus de Ginebras"},"content":{"rendered":"
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La\u00a0<\/strong>ginebra<\/strong>\u00a0\u00e9s una de les begudes m\u00e9s delicioses i populars a tot el m\u00f3n,<\/strong>\u00a0gr\u00e0cies al seu color gaireb\u00e9 transparent, els seus 40 graus d’alcohol i un sabor fresc i agradable que la distingeixen.<\/p>\n

Aquesta espectacular beguda s’obt\u00e9 per mitj\u00e0 d’un proc\u00e9s de destil\u00b7laci\u00f3 de grans derivats de cereals o vegetals.<\/p>\n

A m\u00e9s, la ginebra es caracteritza per la seva aroma, obtinguda del ginebr\u00f3.<\/p>\n

Vols saber m\u00e9s sobre aquesta beguda? En aquest post et parlarem dels\u00a0tipus de ginebres reconeguts per la UE i les altres marques o classes que podem trobar al mercat.<\/strong><\/p>\n

Quin factor diferencia cada tipus de ginebra?<\/strong><\/h2>\n

Abans d’ arribar als diferents tipus de ginebres que existeixen, \u00e9s important esmentar quins s\u00f3n els factors que els diferencien.<\/p>\n

Com \u00e9s obvi,\u00a0cada\u00a0ginebra\u00a0t\u00e9 una f\u00f3rmula, proc\u00e9s d’elaboraci\u00f3, secret i m\u00e8tode diferent.\u00a0<\/strong>\u00a0Tot i aix\u00f2, la base \u00e9s l’alcohol.<\/p>\n

Partint d’ aquest punt, els tipus de ginebres\u00a0es diferencien pels cereals i additius\u00a0<\/strong>que s’agreguen en cada classe.<\/p>\n

Ens referim a grans com el s\u00e8gol, blat de moro, blat, ordi.., i d’ altres additius, com la poma, remolatxa, ra\u00efm i una s\u00e8rie de vegetals que s’empren en la seva fermentaci\u00f3.<\/p>\n

I, \u00e9s clar, tamb\u00e9 es diferencien per la classe bot\u00e0nica que tinguin, el que dona peu al nostre primer subt\u00edtol sobre els tipus de ginebres.<\/p>\n

Els diferents tipus i classificacions de la ginebra segons els seus bot\u00e0nics<\/strong><\/h2>\n

Tot i que el ginebr\u00f3 \u00e9s el rei de la f\u00f3rmula de la ginebra, hi ha altres elements bot\u00e0nics que s’agreguen al proc\u00e9s segons el tipus de ginebra que s’estigui elaborant.<\/p>\n

I aquesta \u00e9s, de fet, la major classificaci\u00f3 que se li pot donar a cada grup.<\/p>\n

Per aix\u00f2, parlem dels\u00a06 tipus de ginebres segons els seus bot\u00e0nics<\/strong>.<\/p>\n

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Les millors marques<\/strong><\/u><\/h3>\n\n\n\n\n\n
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HENDRICKS GIN 70 CL<\/strong><\/u><\/div>\n<\/td>\n
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BULLDOG GIN 1L<\/strong><\/u><\/div>\n<\/td>\n<\/tr>\n
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BOMBAY SAPPHIRE GIN 1 L<\/u><\/strong><\/div>\n<\/td>\n
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MARTIN MILLER’S GIN 1L<\/u><\/strong><\/div>\n<\/td>\n<\/tr>\n
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TANQUERAY GIN 1L<\/u><\/strong><\/div>\n<\/td>\n
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CITADELLE GIN JARD\u00cd D’ETE 70CL<\/u><\/strong><\/div>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
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Ginebra cl\u00e0ssica<\/strong><\/h3>\n

La\u00a0ginebra<\/strong>\u00a0cl\u00e0ssica \u00e9s aquella que hi\u00a0predomina l’original i cl\u00e0ssic sabor i aroma a ginebr\u00f3,<\/strong>\u00a0tot i que tenen un toc especiat i\/o c\u00edtric per a augmentar l’experi\u00e8ncia de tast del paladar.<\/p>\n

Aquests altres additius aporten un final sec a la beguda, obtenint un nivell de graus d’alcohol de 30, com a m\u00ednim.<\/p>\n

El seu proc\u00e9s de fabricaci\u00f3 \u00e9s senzill, ja que no t\u00e9 additius extres.<\/p>\n

Ginebra c\u00edtrica<\/strong><\/h3>\n

Aquestes classes de ginebra es caracteritzen perqu\u00e8 en elles predominen els aromes de tall c\u00edtric, que no s\u00f3n m\u00e9s que\u00a0les llimones, les taronges, els arangers, les mandarines o les llimes.<\/strong><\/p>\n

Depenent de la part de la fruita que s’utilitzi, pot donar una aroma o un altre, un sabor o un altre.<\/p>\n

Amb l’escor\u00e7a s’obtenen els olis essencials que aporten un\u00a0toc m\u00e9s amarg i sec<\/strong>, mentre que amb el suc s’obtenen\u00a0sabors i aromes m\u00e9s intensos.<\/strong><\/p>\n

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Ginebra especiada<\/strong><\/h3>\n

Podrien les esp\u00e8cies generar una rica beguda, encara que els seus sabors siguin tan intensos? S\u00ed. Aquest \u00e9s el cas de la ginebra especiada.<\/p>\n

En aquest tipus de ginebra predominen\u00a0el coriandre, la canella, l’arrel d’ang\u00e8lica, el cardamom, el pebre, la nou moscada,<\/strong>\u00a0entre d’altres.<\/p>\n

Aquests elements aporten un gust original, amb\u00a0aromes i sabors variats,<\/strong>\u00a0que la converteixen en una de les preferides en llocs d’antany.<\/p>\n

Herba ginebra<\/strong><\/h3>\n

Tamb\u00e9 porta per nom\u00a0ginebra bot\u00e0nica<\/strong>, ja que compten amb un elevat contingut de\u00a0tim\u00f3, roman\u00ed, alf\u00e0brega, menta<\/strong>, entre d\u2019altres.<\/p>\n

Per\u00f2 que aix\u00f2 no t’enganyi, aquesta ginebra aporta un\u00a0sabor molt intens i agradable<\/strong>, a m\u00e9s que es classifica com una de les ginebres m\u00e9s\u00a0arom\u00e0tiques<\/strong>\u00a0de totes.<\/p>\n

Els elaboradors d’aquest tipus de ginebra es concentren a donar un toc bot\u00e0nic per rejovenir la beguda i donar-li un toc singular.<\/p>\n

Ginebra afruitada<\/strong><\/h3>\n

Com el seu nom indica, en aquesta mena de ginebra ressalten els sabors fruiters, per\u00f2 no qualsevol fruita.<\/p>\n

Els ideals s\u00f3n les fruites vermelles i les fruites del bosc, com\u00a0ara maduixes, pomes, gerds, aranyons o ra\u00efms,<\/strong>\u00a0entre d’altres.<\/p>\n

Aquest tipus de composici\u00f3 fa que sigui una ginebra m\u00e9s dol\u00e7a i suau que altres ginebres, per la qual cosa \u00e9s ideal si no t\u2019agraden els sabors intensos de begudes alcoh\u00f2liques.<\/p>\n

La ginebra afruitada ha derivat un altre tipus de ginebra molt popular: la rosa. Veiem per qu\u00e8:<\/p>\n

Roses<\/strong><\/h4>\n

Aquest \u00e9s un subtipus de ginebra afruitada, que est\u00e0\u00a0elaborada amb maduixes<\/strong>. \u00c9s una beguda que va en tend\u00e8ncia positiva, ja que els joves la prefereixen pel seu sabor suau i color atractiu.<\/p>\n

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Ginebra floral<\/strong><\/h3>\n

S\u00f3n les ginebres que es perceben aromes florals elegants i agradables, com els que provenen del\u00a0gessam\u00ed<\/strong>, els lliris, la violeta, els hibiscos, les roses o el gerani.<\/strong><\/p>\n

Aquest tipus de\u00a0ginebra<\/strong>\u00a0\u00e9s m\u00e9s dol\u00e7a i menys seca que altres ginebres, a m\u00e9s que presenten una aroma i perfum m\u00e9s florals.<\/p>\n

Quines s\u00f3n les diferents marques de ginebra que existeixen segons la UE?<\/strong><\/h2>\n

Ara b\u00e9, les ginebres segons la seva bot\u00e0nica no s\u00f3n les \u00faniques que existeixen. \u00c9s moment de parlar dels 4 tipus de ginebra que es reconeixen segons la Uni\u00f3 Europea.<\/p>\n

Begudes espirituoses amb aromatitzaci\u00f3 de ginebr\u00f3<\/strong><\/h3>\n

La base d\u2019aquestes s\u00f3n d\u2019aiguardent com \u00e9s el cas del ginebr\u00f3. Tanmateix, la Uni\u00f3 Europea l’engloba en els tipus de ginebres existents.<\/p>\n

El proc\u00e9s d’elaboraci\u00f3 d’aquesta beguda consisteix en l’aromatitzaci\u00f3 de l’aiguardent amb el ginebr\u00f3 vermell o ginebr\u00f3 com\u00fa.<\/strong><\/p>\n

Perqu\u00e8 pugui ser considerada ginebra espirituosa amb aromatitzaci\u00f3 de ginebr\u00f3 cal que tingui com a base alcohol agr\u00edcola, destil\u00b7lat de cereals o aiguardent.<\/p>\n

Gin<\/strong><\/h3>\n

Es caracteritza perqu\u00e8 cont\u00e9\u00a0alcohol agr\u00edcola i ginebr\u00f3 com\u00fa<\/strong>. Aquesta \u00e9s la seva base i no ha de canviar.<\/p>\n

Tot i que hi ha fabricants que apliquen un procediment extra de destil\u00b7lat per afegir altres sabors que la fan una mica m\u00e9s suau.<\/p>\n

Ginebra destil\u00b7lada<\/strong><\/h3>\n

La difer\u00e8ncia d’aquest tipus de ginebra amb\u00a0d’altres, \u00e9s que primer s’aromatitza l’alcohol d’origen agr\u00edcola i despr\u00e9s es procedeix a la destil\u00b7laci\u00f3.<\/strong><\/p>\n

D’altra banda, aquest tipus de ginebra compta amb un m\u00ednim d’alcohol del 96%, la qual cosa la fa forta i molt intensa.<\/p>\n

Ginebra London Gin<\/strong><\/h3>\n

Entre els 4 tipus de ginebres, aquesta \u00e9s la m\u00e9s comercialitzada i popular al m\u00f3n. \u00c9s una\u00a0ginebra seca, sense colorants, edulcorants ni cap altre additiu en el seu contingut.<\/strong><\/p>\n

La ginebra London Gin s’aromatitza en alambins tradicionals, on han de generar una destil\u00b7laci\u00f3 a 70 graus d’alcohol, que despr\u00e9s es rebaixa el gust amb aigua.<\/p>\n

D’altra banda,\u00a0primer es destil\u00b7la i despr\u00e9s s’aromatitza,<\/strong>\u00a0a difer\u00e8ncia de l’anterior.<\/p>\n

Quines altres classes de ginebra hi ha al mercat?<\/strong><\/h2>\n

Aix\u00f2 no \u00e9s tot. Hi ha altres classes o marques de\u00a0ginebra<\/strong>\u00a0que s\u00f3n molt comunes i populars al mercat. Vols saber quines s\u00f3n?<\/p>\n

Old Tom Gin<\/strong><\/h3>\n

Es fabrica a l\u2019antiga usan\u00e7a, amb la qual cosa\u00a0s\u2019endolceix i despr\u00e9s es cerquen aromes vegetals cl\u00e0ssics en la seva composici\u00f3.<\/strong><\/p>\n

El seu nom es deu a un venedor il\u00b7legal d’aquesta beguda a Londres en l\u2019\u00e8poca de la prohibici\u00f3, a m\u00e9s que la seva imatge s’associa al gat Old Tom.<\/p>\n

Sloe Gin<\/strong><\/h3>\n

Partint d’una ginebra Old Tom o una cl\u00e0ssica,\u00a0s\u2019endolceix m\u00e9s i s’agreguen aranyons per mitj\u00e0 de maceraci\u00f3 per a aromatitzar la beguda.<\/strong><\/p>\n

Atorga un sabor a patxaran gr\u00e0cies a les seves fruites \u00e0cides i amargues. Finalment, cont\u00e9 entre 25 i 30 graus d’alcohol.<\/p>\n

Ginebres envellides<\/strong><\/h3>\n

S\u00f3n ginebres cl\u00e0ssiques que se sotmeten a una\u00a0operaci\u00f3 de bota,<\/strong>\u00a0com passa amb el tequila reposat, perqu\u00e8 obtinguin matisos arom\u00e0tics.<\/p>\n

Jenever o Genever<\/strong><\/h3>\n

S’elabora a partir d’alcohol de cereal i s’aromatitza amb ginebr\u00f3, per\u00f2 es cerca salvar el sabor que aporta el cereal.<\/p>\n

En resum, els tipus de ginebres que existeixen en l’actualitat s\u00f3n molt variats\u00a0i molt populars.\u00a0<\/strong>\u00a0Has de provar-les i gaudir de la seva composici\u00f3 especial.<\/p>\n

 <\/p>\n<\/div>\n

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Explorem els diferents tipus de ginebres les seves aromes or\u00edgens i maneres ideals de degustaci\u00f3.<\/p>\n","protected":false},"author":1,"featured_media":5728,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20],"tags":[],"class_list":["post-5720","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-supermercats"],"yoast_head":"\nTipus de Ginebras - La Tramuntana<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.latramuntana.com\/ca\/tipus-de-ginebras\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tipus de Ginebras - La Tramuntana\" \/>\n<meta property=\"og:description\" content=\"Explorem els diferents tipus de ginebres les seves aromes or\u00edgens i maneres ideals de degustaci\u00f3.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.latramuntana.com\/ca\/tipus-de-ginebras\/\" \/>\n<meta property=\"og:site_name\" content=\"La Tramuntana\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/gruptramuntana\" \/>\n<meta property=\"article:published_time\" content=\"2022-02-18T18:33:37+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-01-23T12:23:56+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.latramuntana.com\/wp-content\/uploads\/2024\/11\/Tipus-de-Ginebras.webp\" \/>\n\t<meta property=\"og:image:width\" content=\"588\" \/>\n\t<meta property=\"og:image:height\" content=\"544\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/webp\" \/>\n<meta name=\"author\" content=\"Connectalia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrit per\" \/>\n\t<meta name=\"twitter:data1\" content=\"Connectalia\" \/>\n\t<meta name=\"twitter:label2\" content=\"Temps estimat de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"10 minuts\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.latramuntana.com\\\/ca\\\/tipus-de-ginebras\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.latramuntana.com\\\/ca\\\/tipus-de-ginebras\\\/\"},\"author\":{\"name\":\"Connectalia\",\"@id\":\"https:\\\/\\\/www.latramuntana.com\\\/ca\\\/#\\\/schema\\\/person\\\/2e0d00b145fb3c044ce65acd115dbd18\"},\"headline\":\"Tipus de Ginebras\",\"datePublished\":\"2022-02-18T18:33:37+00:00\",\"dateModified\":\"2026-01-23T12:23:56+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.latramuntana.com\\\/ca\\\/tipus-de-ginebras\\\/\"},\"wordCount\":1400,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.latramuntana.com\\\/ca\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.latramuntana.com\\\/ca\\\/tipus-de-ginebras\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.latramuntana.com\\\/wp-content\\\/uploads\\\/2024\\\/11\\\/Tipus-de-Ginebras.webp\",\"articleSection\":[\"Supermercats\"],\"inLanguage\":\"ca\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.latramuntana.com\\\/ca\\\/tipus-de-ginebras\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.latramuntana.com\\\/ca\\\/tipus-de-ginebras\\\/\",\"url\":\"https:\\\/\\\/www.latramuntana.com\\\/ca\\\/tipus-de-ginebras\\\/\",\"name\":\"Tipus de Ginebras - 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